Woodstock Inn Brewery

SPRING HARVEST SALAD

Mixed greens, strawberries, candied walnuts, goat cheese, cucumber served with our Homemade balsamic vinaigrette 15.99
Add portabella 6.00
Add salmon 12.00
Add blackened mahi, grilled shrimp, fried chicken or grilled chicken 8.50
CAPRESE CHICKEN SANDWICH

Grilled chicken, fresh mozzarella, tomato, basil pesto, balsamic glaze on a toasted bun 18.99
STEAK & GORGONZOLA FLATBREAD

Grilled steak, caramelized onions, gorgonzola, spinach and balsamic reduction 18.49
CHICKEN PICCATA

Lightly floured chicken breast, lemon caper butter sauce, served over linguini 24.99
SWORDFISH OSCAR

Grilled swordfish topped with fresh crab meat, asparagus and finished with béarnaise 30.99

NASTY NACHOS

Extra nasty with all the fixings! Fixings include refried beans, lettuce, tomato, black olives, red onion, guacamole, jalapeños and refried beans. 15.99
Add Chicken, Beef, Pulled Pork or Chili 17.99
Kitchen Sink Style with chicken, chili AND pulled pork 19.99
SOFT PRETZELS

Served with our homemade Pig's Ear cheese sauce and maple mustard 12.99
FRIED PICKLES

Crispy beer battered pickle chips fried to perfection. Served with a sriracha ranch dipping sauce 10.99
LOON DIP

Our creamy gorgonzola with roasted garlic, spinach and roasted red peppers. Served with homemade tortilla chips 14.49
BUTTERNUT RAVIOLI

Butternut squash–filled ravioli tossed in a maple cream sauce made with local New Hampshire syrup. 14.99
SAUCY GOAT

Hearty tomato sauce, goat cheese and ritz crumbs baked in a casserole dish. Served with pesto naan bread 14.99
CHICKEN WINGS

Choose buffalo, bbq, sweet chili, orange teriyaki, General Scott's or mango habanero. Served with carrots, celery and homemade bleu cheese 16.49
CHICKEN NIBBLERS

Fried chicken nibblers served with celery, carrots and bleu cheese dressing. Choose from buffalo, bbq, sweet chili, orange teriyaki or general scott's. 14.99
DUCK WINGS

Prepare for your mind to be blown. An Asian inspired sauce graces these fried pieces of heaven on a bone 15.49
CHIPS & SALSA

Homemade tortilla chips served with homemade salsa and guac 9.99
WOODSTOCK PUB FRIES

French fries topped with short rib and our homemade Pig's Ear cheese sauce. Finished with scallions. Prepare for your taste buds to explode! 15.99
BEER BATTERED ONION RINGS

Giant beer battered onion rings! 11.99
STATION CHILI

Winner of the Loon Annual Chili Cook-off!! Award winning chili is made with our own Red Rack ale! Ours is served in a fresh baked bread bowl topped with melted cheese 12.49
Crock o'chili 8.99
MONTREALER

Baked French onion soup topped with crispy fried onions and scallions 8.99
SOUP OF THE DAY

Homemade soup, changes daily, ask your server or bartender 6.99

CAESAR SALAD

Our traditional caesar salad. 13.99
GREEK SALAD

Romaine and spinach mix, feta cheese, roasted red peppers, country olive blend, red onion and cucumbers 13.99
TACO SALAD

Our take on a taco salad: Chopped romaine, tomatoes, onions, apple pineapple pico de gallo, shredded cheese, garnished with tortilla chips and guac 13.99
GOAT SALAD

Spinach and romaine, dried cranberries, red onion, goat cheese and candied walnuts 13.99
SALAD PROTEIN OPTIONS
portobello mushroom 6.00
chili or pulled pork 6.50
fried chicken, grilled chicken, grilled shrimp or blackened mahi mahi 8.50
steak 10.00
salmon (blackened, grilled or seared) 12.00

We use local family farms In New Hampshire and Vermont to produce the amazing beef in our delicious burgers. This beef is ﬂavorful, fresh and the ﬁnest available.
All Burgers are served with a choice of French fries, homemade chips, coleslaw, rice or mashed potatoes. Substitute: sweet potatoes fries or onion rings-$2.50. Substitute: garden salad -$4. Substitute: asparagus or broccoli-$3.50.
*Please make your server aware if anyone in your party has any allergies.

BUILD YOUR OWN BURGER

9oz Burger 16.99
8 OZ. GRILLED CHICKEN BREAST

16.49
BISON BURGER

15.99
VEGGIE BURGER

Black bean veggie burger 15.99
Try the following styles for 2.99 more
BBQ Bacon Style: pecanwood smoked bacon, BBQ, cheddar
Southwest Style: Pepperjack cheese, jalapenos, guacamole
Swiss and Shroom Style: Swiss cheese and mushrooms
Old Man Style: Local made pig's ear cheddar, pecanwood smoked bacon
BoB Style: Bacon onion beer jam (made with Pig's Ear) topped with Pig's Ear cheese
Chimi Style: Pepperjack cheese and homemade chimichurri
Blue Style: Gorgonzola sauce, bacon, sautéed onion
TOPPINGS

.99
Drunken onions, roasted mushrooms, onions and peppers, jalapenos, red onion, swiss, provolone, cheddar, american or pepperjack
TOPPINGS

1.49
Pecanwood smoked bacon
TOPPINGS

1.99
Local made pig's ear cheddar, Gorgonzola sauce, guacamole
We offer 5oz burgers for 14.99
DEATH BY BURGER

18oz cheeseburger, BLT and onions. Try if you dare! 26.99

CHICKEN SALAD MELT

Our famous all-breast chicken salad with chutney and walnuts, baked open face on our homemade spent grain bread with tomatoes and swiss cheese 16.49
ADULT GRILLED CHEESE

Brewery spent grain bread. Pig's ear cheddar, pecanwood smoked bacon and tomato 15.49
STATION CLUB

Hope you are hungry for our version of this American classic. Spent grain bread, turkey, ham, lettuce, tomato, bacon and onion. Guac on the side. 16.99
OUR FAMOUS CHICKEN SALAD SANDWICH

Chicken salad made with chutney and walnuts served on fresh baked spent grain bread 15.99
BLACKENED MAHI SANDWICH

Blackened mahi served with sesame ginger sauce, lettuce, tomato, red onion and fresh guacamole 16.99
MOM'S MEATLOAF SANDWICH

Open faced stacked on homemade spent grain bread with mashed potatoes, caramelized onions and gravy 16.99
PORK BELLY TACOS

Gringo Jack's-glazed pork belly served on jalapeno slaw and finished with green sriracha 16.49
TURKEY MAPLE BLT

Fresh spent grain bread piled with turkey, lettuce, tomato, bacon and maple aioli made with local NH maple syrup 16.49
PULLED PORK SANDWICH

Sweet and tender pulled pork on a garlicky brioche roll with jalapeno slaw and crispy fried onions 15.99
PASTRAMI RUEBENSKI

Pastrami, swiss and sauerkraut nestled among'st our spent grain bread and smothered in thousand island dressing 16.49
SHORT RIB TACOS

Braised short rib tacos with jalapeno coleslaw topped with crispy fried onions, and a barbecue aioli 16.99
STEAK & CHEESE

Shaved steak, american cheese, onions, mushrooms and peppers stuffed in a garlicky grilled sub roll 16.99
BLACKENED FISH TACOS

Three soft tacos filled with shredded slaw, blackened mahi mahi, apple pineapple pico, finished with sriracha aioli 16.99
STEAK CHIMI SANDWICH

Grilled steak on a garlic buttered telera roll, topped with chimichurri and crispy fried onions 17.49
CUBANO WRAP

Red Rack Ale pulled pork with ham, dill pickles, swiss cheese and our maple mustard sauce 16.49
SHROOM EXPRESS

Portobella mushroom marinated in our Old Man Stout balsamic dressing piled with spinach, feta, roasted red peppers, caramelized onions, topped with provolone cheese. Served open faced 16.49
MEATLOAF HORSESHOE

Our homemade spent grain bread toasted with garlic butter, topped with meatloaf, french fries and our Pig's Ear cheese sauce 17.49
FISH & CHIPS SANDWICH

Fried fresh haddock, coated in a beer batter crust. Served with lettuce, tomato and tarter sauce 17.49
FIRE AND SMOKE WRAP

Chicken nibblers, buffalo sauce, bbq sauce, ranch dressing, lettuce and tomato 15.99
QUESADILLA

Large flour tortilla filled with salsa, cheese and your choice of chicken or beef. Garnished with salsa, lettuce, tomato, and sour cream 16.99
PULLED PORK QUESADILLA

Large flour tortilla with bbq, cheese, red onions and pulled pork. Garnished with salsa, lettuce, tomato and sour cream 16.99

CHICKEN AND BROCCOLI ALFONSO

Sautéed chicken and fresh broccoli tossed with pig's ear cheddar cheese sauce over cavatappi pasta, sprinled with parmesan cheese 23.99
BETTER N' MOM'S MEATLOAF

Fresh meatloaf made with ground veal and beef topped with homemade gravy, a hearty standard 20.99
BBQ RIBS

1/2 rack of bbq ribs topped with our homemade Pig's Ear bbq sauce 19.99
PESTO CHICKEN LINGUINI

Creamy pesto, fire roasted tomatoes and fresh garlic tossed with chicken and linguini, sprinkled with parmesan cheese 23.99
MEATLOAF WELLINGTON

Meatloaf and drunk onions wrapped in puff pastry, finished with demi glace 18.99
GENERAL SCOTT'S CHICKEN

Fried chicken nibblers tossed in General Scott's sauce topped with scallions. Served on a bed of jasmine rice and broccoli 21.99
STATION FEEL GOOD

Simple and healthy. Choose your protein. Served over steamed broccoli and white rice
Salmon- Blackened, seared, or grilled. Add sweet chili, teriyaki, general scott's, mango habanero or garlic butter 26.99
Mahi-blackened 23.99
Shrimp-jumbo, tail on, grilled 22.99
Chicken-bbq sauce, sweet chili, teriyaki, chimichurri, mango habanero or cajun 22.99
Portobella Mushroom-marinated in our homemade balsamic dressing 20.99
MAC AND CHEESE

Cavatappi pasta tossed in our pig's ear cheddar cheese sauce and baked with cheddar and cracker crumbs 18.49
Add mushrooms 1.99
Add bacon 3.00
Add chicken or pulled pork 4.00
BUFFALO CHICKEN MAC

Sautéed chicken with cavatappi pasta tossed with buffalo sauce and our Pig's Ear cheese sauce. Baked with cheddar and cracker crumbs 23.49
BELLY UP MAC N' CHEESE

Cavatappi pasta tossed in our Pig's Ear cheese sauce with pork belly, topped with cheddar cheese, crispy onions and green sriracha 23.49
SHORT RIB MAC N' CHEESE

Cavatappi pasta, our homemade Pig's Ear cheese sauce and short rib. Topped with cheddar cheese, crispy fried onions and BBQ aioli drizzle 23.49
FAJITAS

Sautéed and served sizzling with grilled onions and peppers. Served with salsa, sour cream and warm tortilla shells
Chicken 23.99
Beef 25.99
Shrimp 23.99
Veggie 21.99
Combo 25.99
Trio 25.99
CHICKEN FAJITA RICE BOWL

Tender chicken, peppers and onions tossed with fajita seasoning and a hint of sweet chili sauce and white rice 23.99
STATION STEAK

Charbroiled and seasoned NY sirloin finished with garlic butter 28.99
TERIYAKI STEAK TIPS

Soy and ginger marinated tenderloin tips 26.99
RIB EYE

14oz. cut grilled to perfection. Marbled and a bit fatty for extra flavor. Finished with garlic butter 31.99
add chimichurri 2.99

SALMON STATION

Blackened, seared, or grilled salmon served with garlic butter, sweet chili, mango habanero or teriyaki sauce 26.99
FISH N' CHIPS

Haddock coated in beer batter and fried. Served with coleslaw and tarter sauce 23.49
SESAME MAPLE SCALLOPS

Fresh scallops sautéed with a touch of maple syrup, soy sauce, sesame oil, asparagus, bacon and scallions over linguini. Finished with sesame seeds 26.99
SHRIMP FRA DIAVLO

Jumbo shrimp sautéed in a spicy tomato and garlic sauce, tossed with linguini and red chili flakes. Finished with parmesean cheese and fresh basil 24.99
BAKED HADDOCK PICCATA

Baked haddock cooked with a lemon, garlic and white wine sauce with capers. Finished with panko 23.49

FLATBREAD

Cheese 15.99
PESTO MARGARITA FLATBREAD

Flatbread topped with pesto, fire roasted tomatoes and mozzarella. Finished with parmesean cheese 16.99
MEDITERRANEAN FLATBREAD

Garlic butter base with spinach, tomato, mushroom, red onion, black olives, feta and mozzarella 16.99
PIG FIG FLATBREAD

Fig spread base, layered with spinach, goat cheese and prosciutto 16.99
BBQ PULLED PORK FLATBREAD

Pulled pork with our Pig's Ear BBQ sauce, red onions and fresh mozzarella 16.99
SWEET HEAT SAUSAGE FLATBREAD

Garlic butter base layered with hot honey sausage, fresh spinach and red onion. Finished with fiery hot honey drizzle 17.49
CHICKEN BACON RANCH FLATBREAD

Flatbread with a garlic butter base, topped with fried chicken, bacon bits and mozzarella cheese. Finished with a ranch drizzle 16.99

HAMBURGER

11.49
CHEESEBURGER

11.99
MAC N' CHEESE

6.99
MAC N' DOG

11.99
KIDS FISH N' CHIPS

13.99
KIDS STEAK

16.99
KIDS MEATLOAF

14.99
CHICKEN NIBBLERS

9.49
HOT DOG

8.99
KIDS PIZZA

9.99
Cheese or Pepperoni (.99)
CHEESE QUESADILLA

7.99
Add chicken 10.99
KIDS NACHOS

Just Chips & cheese! 7.99
Add chicken for $2.00
KIDS CLUB DRINKS
Homemade K&M Rootbeer 3.99
Homemade Woodstock Lemonade (can) 4.00
Homemade Slice O' Pie Soda (can) 4.00
K&M Rootbeer Float 5.99
Keegan's Famous Pina Colada 5.99
Molly's Mudslide 5.99
Sweetie's Strawberry Daiguiri 5.99

BAKED BANANA BLAST

Fan Fave! Banana baked in a puff pastry with brown sugar topped with vanilla ice cream, strawberries, hot fudge and whipped cream. Takes 10-15 minutes to cook. 14.99
BROWNIE SUNDAE

9.99
BREAD PUDDING

*contains nuts 9.49
NY CHEESECAKE

add strawberries (.99) 9.99
STICKY BUN SUNDAE

*contains nuts 9.99
PEANUT BUTTER PIE

9.99
TOLLHOUSE PIE

*contains nuts-served with ice cream 9.99
CHOCOLATE STOUT MOUSSE

9.49
CHOCOLATE LAYER CAKE *GF*

9.99
APPLE CRISP

served with ice cream 9.49

Apps
Nasty Nacho
Nachos layered with refried beans and cheese. Topped with veggies, sour cream, guacamole. 15.99
with chicken or beef or chicken 17.99
Main Line
BBQ Ribs
1/2 rack of bbq ribs topped with our homemade Pig's Ear bbq sauce, served with seasonal vegetable and choice of side. 19.99
Chicken Fajita Bowl-Tender chicken, peppers and onions tossed with fajita seasoning and a hint of sweet chili sauce and white rice 23.99
Station Steak
12oz char-broiled and seasoned NY sirloin finished with garlic butter 28.99
Rib Eye
14oz char-broiled and seasoned rib-eye finished with garlic butter 31.99
Station Feel Good
Simple and healthy. Choose your protein. Served over steamed broccoli and jasmine rice
Feel Good Protein Options
Salmon- Blackened, seared, or grilled 27.99
Mahi-blackened 23.99
Shrimp-jumbo, tail on, grilled 22.99
Chicken-bbq sauce, sweet chili, chimichurri, mango habanero or cajun 22.99
From the Sea
Baked Haddock Piccatta-Baked haddock cooked in a zesty sauce with lemon, capers, white wine and garlic. 23.49
Salmon Station
Blackened, pan seared, or grilled salmon with your choice of sweet chili or garlic butter 26.99
Burgers

Served with Udi's Gluten free roll.
9oz Burger 17.99
8oz Chicken Breast 17.49
Bison Burger 16.99
Veggie Burger 16.99
BBQ Bacon Style-Bacon, BBQ, Chedder 2.99
Southwest Style-pepperjack cheese, jalapeños, guacamole 2.99
Swiss & Shroom 2.99
Chimi Style-pepperjack cheese, homemade chimichurri 2.99
Pizza

Gluten free pizza crust
Cheese 17.99
Mediterranean Pizza
Garlic butter base with spinach, feta, tomato, mushroom, black olives and mozzarella 17.99
Pig Fig Pizza
Fig spread base layered with spinach, prosciutto and goat cheese 17.99
Pesto Margarita
Pesto base, topped with fire roasted tomatoes and mozzarella. Finished with parmesan cheese 17.99
Sweet Heat Pizza
18.49
Salads

Italian, Ranch, Blue Cheese, Thousand Island, Greek or Caesar
Add grilled chicken or blackened mahi 8.50
Add salmon- blackened, pan seared, or grilled 12.00
Caesar Salad-Our traditional Caesar salad 13.99
Goat Salad-Spinach and romaine, dried cranberries, goat cheese and candied walnuts 13.99
Taco Salad
Our take on a taco salad: mixed greens, tomatoes, onions, shredded cheese, garnished with tortilla chips and guac. Add Chicken for $2 13.99
Greek Salad
Romaine and spinach, feta, roasted red peppers, country olive blend, red onion, tomatoes and cucumbers 13.99

Please note: menu items and pricing are subject to change.

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