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MAINE CENTRAL CHOWDER
Homemade loaded New England seafood chowder 9.99
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GARLIC CHEESE CURDS
Crispy golden garlic cheese curds, served with sriracha ranch for dipping 12.99
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BUTTERNUT RAVIOLI
Butternut squash–filled ravioli tossed in a maple cream sauce made with local New Hampshire syrup. 14.99
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SWEET HEAT FLATBREAD
Layered with garlic butter, crispy chicken, fresh spinach and red onion. Finished with a fiery drizzle of hot honey 17.49
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CROUTE ROUTE WELLINGTON
Ham and turkey wrapped in flaky puff pastry and topped with our Pig's Ear cheese sauce. 18.49
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MEATLOAF WELLINGTON
Our famous meatloaf, wrapped in puff pastry with sautéd onions finished in the oven. Topped with demi glace 18.49
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CHEESE CURD BURGER
9oz local ground beef burger topped with crispy fried garlic cheese curds, served with sriracha ranch on the sid 20.49
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PIG'S EAR BEEF PIE
Slow-braised beef simmered in our Pig's Ear Brown Ale with veggies and herbs, tucked beneath a golden puff pastry. Comfort food done right. 23.99
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CHICKEN POT PIE
Tender chicken and vegetables in a creamy sauce, baked beneath the largest golden pastry crust you've ever seen. Comforting, homestyle, and perfectly satisfying 23.99
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CHICKEN FAJITA RICE BOWL
Tender chicken, peppers and onions tossed with fajita seasoning and a hint of sweet chili sauce and white rice 23.99
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CRAB MAC
Campanelle pasta tossed in our signature Pig’s Ear cheese sauce with fresh crab and sweet chili sauce (slight kick!), finished with melted cheddar and a ritz crumble topping 23.99
*Please make your server aware if anyone in your party has any allergies.
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NASTY NACHOS
Extra nasty with all the fixings! Fixings include lettuce, tomato, black olives, red onion, guacamole, jalapeños and refried beans. 15.99
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Add Chicken, Chili, or Pulled Pork 17.99
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Make it kitchen sink style with chicken, chili, AND pulled pork 19.99
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SOFT PRETZELS
With a Pigs Ear cheddar cheese sauce and maple mustard 12.99
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FRIED PICKLES
Crispy pickle chips fried to perfection. Served with a sriracha ranch dipping sauce 10.99
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LOON DIP
Roasted garlic and spinach complement a creamy gorgonzola and roasted red pepper dip. Served with tortilla chips 14.49
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CHICKEN WINGS
Choose buffalo, bbq, sweet chili, orange teriyaki, general scott's or mango habanero. Served with carrots, celery and homemade bleu cheese 16.49
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CHICKEN NIBBLERS
Fried chicken nibblers served with celery, carrots and bleu cheese dressing. Choose from buffalo, bbq, sweet chili, orange teriyaki or general scott's. 14.99
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DUCK WINGS
Prepare for your mind to be blown. An Asian inspired sauce graces these fried pieces of heaven on a bone 14.99
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CHIPS & SALSA
Homemade tortilla chips served with homemade salsa and guac 9.99
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POTSTICKERS
Pork potstickers served with an Asian inspired orange teriyaki sauce 14.49
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WOODSTOCK PUB FRIES
French fries topped with short rib and our homemade Pig's Ear cheese sauce. Finished with scallions. Prepare for your taste buds to explode! 15.99
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BEER BATTERED ONION RINGS
Giant beer battered onion rings! 11.99
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TATER KEGS
The biggest tots you've ever seen. Topped with our Pig's Ear cheese sauce, green sriracha and scallions 14.49
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STATION CHILI
Winner of the Loon Annual Chili Cook-off!! Award winning chili is made with our own Red Rack ale! Ours is served in a fresh baked bread bowl topped with melted cheese 12.49
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Crock o'chili 8.99
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MONTREALER
Baked French onion soup topped with crispy fried onions and scallions 8.99
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SOUP OF THE DAY
Homemade soup, changes daily, ask your server or bartender 6.99
Dressings include: Homemade Oatmeal Stout Balsamic Vinaigrette, Sesame Ginger, Homemade Ranch, Greek, Italian, Thousand Island, Homemade Bleu Cheese and Caesar.
*Please make your server aware if anyone in your party has any allergies.
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CAESAR SALAD
Our traditional caesar salad. 13.99
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GREEK SALAD
Romaine and spinach, feta cheese, country olive blend, red onion, cucumbers and roasted red peppers 13.99
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COBB SALAD
Our twist on a classic salad with egg, bacon strips, tomato, gorgonzola cheese, and homemade guacamole 13.99
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TACO SALAD
Our take on a taco salad: Chopped romaine, tomatoes, onions, apple pineapple pico de gallo, shredded cheese, garnished with tortilla chips and guac 13.99
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SALAD PROTEIN OPTIONS
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portobello mushroom 6.00
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chili, pulled pork 6.50
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grilled chicken, fried chicken, grilled shrimp, blackened mahi 8.50
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salmon (blackened, grilled or seared) 12.00
We use local family farms In New Hampshire and Vermont to produce the amazing beef in our delicious burgers. This beef is flavorful, fresh and the finest available.
All Burgers are served with a choice of French fries, homemade chips, coleslaw, rice or mashed potatoes. Substitute: onion rings or sweet potato fries-$2.50. Substitute: garden salad -$4. Substitute: asparagus or broccoli-$3.50.
*Please make your server aware if anyone in your party has any allergies.
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BUILD YOUR OWN BURGER
9oz Burger 16.49
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8 OZ. GRILLED CHICKEN BREAST
16.49
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BISON BURGER
15.99
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IMPOSSIBLE BURGER
Simple plant based ingredients. All the flavor of a beef burger, without the meat! 15.99
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Try the following styles for 2.99 more
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BBQ Bacon Style: pecanwood smoked bacon, BBQ, cheddar
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Southwest Style: Pepperjack cheese, jalapenos, guacamole
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Blue Style: Gorgonzola sauce, bacon, sauteed onion
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Swiss and Shroom Style: Swiss cheese and mushrooms
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Old Man Style: Local made pig's ear cheddar, pecanwood smoked bacon
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ABC Style: Brie cheese and caramelized onions
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TOPPINGS
.99
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Drunken onions, roasted mushrooms, onions and peppers, jalapenos, red onion, swiss, provolone, cheddar, american or pepperjack
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TOPPINGS
1.49
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Pecanwood smoked bacon
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TOPPINGS
1.99
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Local made pig's ear cheddar, Gorgonzola sauce, guacamole
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We offer 5oz burgers for 14.49
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DEATH BY BURGER
18oz cheeseburger, BLT and onions. Try if you dare! 26.99
Most sandwiches are served with a choice of French fries, homemade chips, coleslaw, rice or mashed potatoes. Substitute: onion rings or sweet potato fries-$2.50. Substitute: garden salad -$4. Substitute: asparagus or broccoli-$3.50.
*Please make your server aware if anyone in your party has any allergies.
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CHICKEN SALAD MELT
Our famous all-breast chicken salad with chutney and walnuts baked open face on our homemade spent grain bread with tomatoes and swiss cheese 16.49
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BLACKEND CHICKEN TACOS
Blackened chicken on a bed of jalapeno slaw, finished with green sriracha 16.49
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ADULT GRILLED CHEESE
Brewery spent grain bread. Pig's ear cheddar, pecanwood smoked bacon and tomato 15.49
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STATION CLUB
Hope you are hungry for our version of this American classic. Spent grain bread, turkey, ham, lettuce, tomato, bacon and onion. Guacamole on the side 16.99
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OUR FAMOUS CHICKEN SALAD SANDWICH
Our famous chicken salad made with chutney and walnuts served on fresh baked spent grain bread 15.99
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BLACKENED MAHI SANDWICH
Blackened mahi served with sesame ginger, lettuce, tomato, red onion and fresh guacamole 16.99
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MOM'S MEATLOAF SANDWICH
Open faced stacked on homemade spent grain bread with mashed potatoes, caramelized onions and gravy 16.99
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PASTRAMI RUEBENSKI
Pastrami, swiss and sauerkraut nestled among'st our spent grain bread and smothered in thousand island dressing 16.49
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BLACKENED FISH TACOS
Three soft tacos filled with shredded slaw, blackened mahi-mahi, apple pineapple pico, finished with sriracha mayo 16.99
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SHROOM EXPRESS
Portobella mushroom marinated in our Old Man Stout balsamic dressing topped with spinach, feta, roasted red peppers, caramelized onions, topped with provolone cheese. Served open faced 16.49
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TURKEY MAPLE BLT
Fresh spent grain bread piled with turkey, lettuce, tomato, bacon and maple aioli made with local NH maple syrup 16.49
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STEAK AND CHEESE
Shaved steak, american cheese, onions, mushrooms and peppers stuffed in a garlicky grilled roll 16.99
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DELI MELT
Spent grain bread topped with brie cheese, turkey, ham, sliced tomato and swiss. Finished in the oven, served open faced. 16.49
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MEATLOAF HORSESHOE
Our homemade spent grain bread toasted with garlic butter, topped with meatloaf, french fries and our Pig's Ear cheese sauce 17.49
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BLACKENED CHICKEN BOMB
Blackened chicken served in a garlicky sub roll with onions, peppers and mushrooms. Finished with pepperjack 16.49
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FISH N' CHIPS SANDWICH
Fried fresh haddock, coated in panko. Served with lettuce, tomato and tarter. 17.49
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SHORT RIB TACOS
Braised short rib tacos with jalapeno cole slaw topped with crispy fried onions and a barbecue aioli 16.99
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FIRE AND SMOKE WRAP
Chicken nibblers, buffalo sauce, bbq sauce, ranch dressing, lettuce and tomato 15.99
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CUBANO WRAP
Red rack ale pulled pork with ham, dill pickles, swiss cheese and our maple mustard 16.49
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PULLED PORK SANDWICH
Our sweet and tender pulled pork on a grilled brioche roll with jalapeno slaw and crispy fried onions 15.99
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CHICKEN QUESADILLA
Large flour tortilla filled with salsa, cheese and chicken. Garnished with salsa, lettuce, tomato, and sour cream 16.99
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PULLED PORK QUESADILLA
Large flour tortilla filled with bbq, cheese, red onions and pulled pork. Garnished with salsa, lettuce, tomato, and sour cream 16.99
Most dinner entrées are served with a choice of French fries, homemade chips, coleslaw, rice or mashed potatoes. Substitute: onion rings or sweet potato fries-$2.50. Substitute: garden salad -$4. Substitute: asparagus or broccoli-$3.50.
*Please make your server aware if anyone in your party has any allergies.
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CHICKEN AND BROCCOLI ALFONSO
Sauteed chicken and fresh broccoli tossed with pig's ear cheddar cheese sauce over campanelle pasta, sprinled with parmesan cheese 23.99
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BETTER N' MOM'S MEATLOAF
Fresh meatloaf made with ground veal and beef topped with homemade gravy, a hearty standard 20.99
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BBQ RIBS
1/2 rack of bbq ribs topped with our homemade Pig's Ear bbq sauce 19.99
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PESTO CHICKEN LINGUINI
Creamy pesto, fire roasted tomatoes and fresh garlic tossed with chicken and linguini, sprinkled with parmesan cheese 22.99
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GENERAL SCOTT'S CHICKEN
Fried chicken nibblers tossed in General Scott's sauce topped with scallions. Served on a bed of jasmine rice and broccoli 21.99
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STATION FEEL GOOD
Simple and healthy. Choose your protein. Served over steamed broccoli and jasmine rice
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Salmon- Blackened, seared, or grilled. Add sweet chili, teriyaki, general scott's, mango habanero or garlic butter 27.99
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Mahi-blackened 23.99
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Shrimp-jumbo, tail on, grilled 22.99
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Chicken-bbq sauce, sweet chili, teriyaki or cajun 22.99
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Portobella Mushroom-marinated in our homemade balsamic dressing 20.99
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MAC AND CHEESE
Campanelle pasta tossed in our pig's ear cheddar cheese sauce and baked with cheddar and cracker crumbs 18.49
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Add mushrooms 1.99
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Add bacon 3.00
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Add chicken 4.00
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Add pulled pork 4.00
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BUFFALO CHICKEN MAC
Sautéed chicken with campanelle pasta tossed with buffalo sauce and our Pig's Ear cheese sauce. Baked with cheddar and cracker crumbs 22.99
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SHORT RIB MAC N' CHEESE
Campanelle pasta, our homemade Pig's ear cheese sauce and short rib. Topped with cheddar cheese, crispy fried onions, cracker crumbs and BBQ drizzle 22.99
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FAJITAS
Sautéed and served sizzling with grilled onions and peppers. Served with salsa, sour cream and warm tortilla shells
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Chicken 23.99
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Beef 25.99
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Shrimp 23.99
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Veggie 21.99
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Combo 25.99
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Trio 25.99
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STATION STEAK
Charbroiled and seasoned NY sirloin finished with garlic butter 28.99
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TERIYAKI STEAK TIPS
Soy and ginger marinated tenderloin tips 26.99
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RIB EYE
14oz. cut grilled to perfection. Marbled and a bit fatty for extra flavor. Finished with garlic butter 31.99
Seafood is a specialty here at the Station. We constantly seek out the freshest and best quality. Most seafood dishes are served with a choice of French fries, homemade chips, coleslaw, rice or mashed potatoes. Substitute: onion rings or sweet potato fries-$2.50. Substitute: garden salad -$4. Substitute: asparagus or broccoli-$3.50.
*Please make your server aware if anyone in your party has any allergies.
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SALMON STATION
Blackened, seared, or grilled salmon served with garlic butter, sweet chili, or teriyaki sauce 24.99
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FISH N' CHIPS
Fresh haddock coated in panko and fried. Served with cole slaw and tarter sauce 23.49
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SESAME MAPLE SCALLOPS
Fresh scallops sautéed with a touch of maple syrup, sesame oil, asparagus, bacon and scallions over linguini. Finished with sesame seeds. 26.99
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STATION SCAMPI
Jumbo shrimp sauteed in a classic scampi sauce with fire roasted tomatoes served over linguini. sprinkled with parmesan cheese 24.99
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BAKED HADDOCK
Baked haddock cooked with garlic butter and white wine. Topped with garlic ritz crackers 23.49
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FLATBREAD
Cheese 15.99
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PESTO MARGARITA FLATBREAD
Flatbread topped with pesto, fire roasted tomatoes and mozzarella. Finished with parmesean cheese 16.99
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BEEFY BRIE FLATBREAD
Flatbread topped with garlic butter, shaved steak, brie cheese and lettuce 16.99
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MEXICAN FLATBREAD
Flatbread with a salsa base, chicken, cheese, lettuce and tomato 16.99
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MEDITERRANEAN FLATBREAD
Garlic butter base with spinach, tomato, mushroom, red onion, black olives, feta and mozzarella 16.99
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BBQ PULLED PORK FLATBREAD
Pulled pork with our Pig's Ear BBQ sauce, red onions and fresh mozzarella 16.99
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CHICKEN BACON RANCH FLATBREAD
Flatbread with a garlic butter base, topped with grilled chicken, bacon bits and mozzarella cheese. Finished with a ranch drizzle 16.99
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HAMBURGER
11.49
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CHEESEBURGER
11.99
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MAC N' CHEESE
6.99
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MAC N' DOG
11.99
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KIDS FISH N' CHIPS
13.99
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KIDS STEAK
15.99
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KIDS MEATLOAF
13.99
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CHICKEN NIBBLERS
9.49
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HOT DOG
8.99
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KIDS PIZZA
8.99
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Cheese or Pepperoni (.99)
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CHEESE QUESADILLA
7.99
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Add chicken 10.99
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KIDS NACHOS
Just Chips & cheese! 7.99
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Add chicken for $2.00
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KIDS CLUB DRINKS
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Homemade K&M Rootbeer 3.99
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Homemade Woodstock Lemonade (can) 4.00
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Homemade Slice O' Pie Soda (can) 4.00
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K&M Rootbeer Float 5.99
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Keegan's Famous Pina Colada 5.99
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Molly's Mudslide 5.99
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Sweetie's Strawberry Daiguiri 5.99
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BAKED BANANA BLAST
Fan Favorite! Banana baked in a puff pastry with brown sugar topped with vanilla ice cream, strawberries, hot fudge and whipped cream. Takes 10-15 minutes to cook, so don't order if you are in a hurry :) 14.99
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BROWNIE SUNDAE
9.99
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BREAD PUDDING
*contains nuts 9.49
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NY CHEESECAKE
add strawberries (.99) 9.99
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CHOCOLATE LAVA CAKE
9.99
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PUMPKIN CHEESECAKE
9.99
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ITALIAN LEMON CAKE
9.99
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PEANUT BUTTER PIE
9.99
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STICKY BUN SUNDAE
*contains nuts 9.99
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CHOCOLATE STOUT MOUSSE
9.49
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CHOCOLATE LAYER CAKE *GF*
9.99
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APPLE CRISP
served with ice cream 8.49
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TOLLHOUSE PIE
*contains nuts* served with ice cream 9.99
French fries, homemade chips, coleslaw, rice or mashed potatoes. Substitute: onion rings or sweet potato fries-$2.50. Substitute: garden salad -$4. Substitute: asparagus or broccoli-$3.50.
These items are not made with gluten, but may have come in contact with gluten. Breaded items have been in all our fryers so any fried items may come in contact with some particles. We are happy to modify menu or create something for you if we can.
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Apps
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Nasty Nacho
Nachos layered with refried beans and cheese. Topped with veggies, sour cream, guacamole. 15.99 -
with chicken 17.99
-
Main Line
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BBQ Ribs
1/2 rack of bbq ribs topped with our homemade Pig's Ear bbq sauce, served with seasonal vegetable and choice of side. 19.99 -
Station Steak
12oz char-broiled and seasoned NY sirloin finished with garlic butter 28.99 -
Rib Eye
14oz char-broiled and seasoned rib-eye finished with garlic butter 31.99 -
Station Feel Good
Simple and healthy. Choose your protein. Served over steamed broccoli and jasmine rice -
Feel Good Protein Options
-
Salmon- Blackened, seared, or grilled 27.99
-
Mahi-blackened 23.99
-
Shrimp-jumbo, tail on, grilled 22.99
-
Chicken-bbq sauce, sweet chili, or cajun 22.99
-
From the Sea
-
Baked Haddock
New England scrod baked with garlic butter and white wine 23.49 -
Salmon Station
Blackened, pan seared, or grilled salmon with your choice of sweet chili or garlic butter 24.99 -
Burgers
Served with Udi's Gluten free roll.
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9oz Burger 17.49
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8oz Chicken Breast 17.49
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Bison Burger 16.99
-
Impossible Burger 16.99
-
BBQ Bacon Style-Bacon, BBQ, Chedder 2.99
-
Southwest Style-pepperjack cheese, jalapeños, guacamole 2.99
-
Swiss & Shroom 2.99
-
Pizza
Gluten free pizza crust
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Cheese 16.99
-
Mediterranean Flatbread
Garlic butter base with spinach, feta, tomato, mushroom, black olives and mozzarella 17.99 -
Mexican Flatbread
Salsa base, chicken, cheese, lettuce and tomato 17.99 -
Pesto Margarita Flatbread
Pesto base, topped with fire roasted tomatoes and mozzarella. Finished with parmesan cheese 17.99 -
Beefy Brie Flatbread
Garlic butter base, shaved steak, brie cheese and topped with lettuce 17.99 -
Salads
Italian, Ranch, Blue Cheese, Thousand Island, Greek or Caesar
-
Add grilled chicken, blackened mahi 8.50
-
Add salmon- blackened, pan seared, or grilled 12.00
-
Caesar Salad-Our traditional Caesar salad 13.99
-
Taco Salad
Our take on a taco salad: mixed greens, tomatoes, onions, shredded cheese, garnished with tortilla chips and guac. Add Chicken for $2 13.99 -
Greek Salad
Romaine and spinach, country olive blend, red onion, tomatoes, cucumbers and roasted red peppers 13.99 -
Cobb Salad
Our twist on a classic salad with egg, bacon strips, tomato, gorgonzola cheese and homemade guacamole 13.99
*THE STATE OF NEW HAMPSHIRE, DEPARTMENT OF HEALTH AND HUMAN SERVICES ADVISES THAT CONSUMING RAW OR UNDERCOOKED MEATS, POULTY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE THE RISK OF FOOD-BORNE ILLNESS*
Please note: menu items and pricing are subject to change.