If you’ve visited our restaurant at Woodstock Inn Brewery, you might have tried our Beer Dip from the appetizer menu.

We’re sharing it here using 4000 Footer IPA. You can also substitute Moody Brew, Mosaic Papaya Pale Ale or any other IPAs and Pale Ales we make to mix it up.

Here’s the recipe our owner Scott sent over.

INGREDIENTS
1/2 cup white onion diced
1/4 cup minced garlic
One, 8 ounce can roasted red peppers
One small bag of spinach
1 lb cream cheese
1/4 cup Gorgonzola cheese
2/3 cup fresh grated parm
1/4 cup Mayo
1/5 ounce Sriracha Sauce
Pinch of Kosher salt
Pinch of coarse ground Black Pepper

DIRECTIONS
1. Sauté to caramelize onions and garlic deglaze with about a 1/2 cup of 4000 Footer IPA
2. Add spinach until wilted
3. Mix with all ingredients and simmer until hot.

OPTIONAL
Bake in casserole at 375 degrees for with some mozzarella on top until melted and browned. Approximately 15-20 min.

ABOUT THE BEER
4000 Footer IPA (aka 4K IPA) has a clean mouth feel and assertive bitterness. This West Coast style IPA has piney and floral hop notes.  This is the first IPA recipe brewed by Woodstock Inn Brewery and has a 6.5 ABV. The name of this brew is an ode to hikers and the forty-eight, 4000 foot peaks in NH.

You can find 4K IPA at the brewery and in package and grocery stores throughout New England including Maine, Massachusetts, New Hampshire, Rhode Island and Vermont.

Can’t find our beer? We can help!