This Jambalaya is jazzed up with Frosty Goggles, which we consider to be the best winter ale in the Northeast. This southern recipe will warm your soul during the winter months! Try our Frosty take on a “Big Easy” classic recipe. INGREDIENTS 2 Cans Frosty Goggles Red Pale Ale 1 lb. peeled shrimp 12 oz. Andouille Sausage, sliced into rounds 1 lb. boneless, skinless chicken breasts, cut in 1-inch cubes 1 onion, diced 1 yellow pepper, seeded & diced 1 red pepper, seeded & diced 2 stalks celery, chopped 4...

Cheers everyone! I hope your holidays are going well and things are wrapping up nicely as we head into 2022. What a crazy year it has been, and even crazier is that next year we will be celebrating our 40th year in business. The fact that we’ve been welcoming locals and visitors to our little corner of New Hampshire for all these years is mind-blowing. We still get excited anticipating meeting new guests and look forward to catching up with our regular guests who still come to visit at their...

Take a sip of our Mosaic Papaya Pale Ale then mix a little in with this Craft Beer Crab Cakes recipe… you won’t be sorry!! 🍻🦀 CRAFT BEER CRAB CAKES RECIPE Crab Cake Ingredients: 16 oz lump crab meat 2 eggs 1/2 cup yellow or red bell peppers 1/2 cup of green onions 1/2 tsp salt 1 tsp black pepper 1 tsp Old Bay seasoning pinch of cayenne 1/2 cup Mosaic Papaya Pale Ale 1 tbsp, melted butter 2 1/2 cups panko Aioli Ingredients: 1/2 cup of mayonaise 2 tbsp...

🎥: This video stars Steven Rouse, one of Woodstock Inn Brewery’s rockstar employees and features tasting notes and information on Mosaic Papaya Pale Ale. This beer is an easy drinking pale ale with papaya and other tropical hop flavors, balanced by a light malt sweetness. Woodstock Inn Brewery has been making beer since 1995. It’s New Hampshire’s third oldest craft brewery and is located in North Woodstock. Watch the fourth installment of the Brew Minute – Summer Escape Edition produced by our friends at New England Ski Journal. Read below...

When the slopes collide with the Atlantic Ocean! Frosty Goggles beer battered cod is sure to make your fish fry top notch! With the light citrus notes in this red hoppy pale ale its a no brainer to use in beer batter. One for the batter, one for the cook! INGREDIENTS: 1lb cod – cut into 2-3 inch pieces 3-4 large white onions, sliced 3/4 cup all-purpose flour 1/2 teaspoon freshly ground pepper 1 can Frosty Goggles 1/2 teaspoon cayenne pepper DIRECTIONS: Combine flour and pepper in a large bowl....